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Real Omega

Cleanse

Real Omega

Cleanse

An innovative nutritional formula cultivated to support healthy detoxification.†
Real Omega Cleanse is a synergistic combination of real foods, super juices and traditional botanicals – such as Sprouted Cacao, Milk Thistle, Indian Gooseberry and Reishi – transformed by our patent pending, MTS mycological fermentation technology.
The MycoBiome Transformation System (MTS) draws from principles of Traditional Chinese and Ayurvedic herbal modalities, utilizing powerful living cultures combined with energized water, light and sound frequencies to pre-digest and pre-metabolize real food nutrients. Click here for more information.
ROC_1000x1000
ROC_1000x1000
Real Omega

Cleanse

An innovative nutritional formula cultivated to support healthy detoxification.†
Real Omega Cleanse is a synergistic combination of real foods, super juices and traditional botanicals – such as Sprouted Cacao, Milk Thistle, Indian Gooseberry and Reishi – transformed by our patent pending, MTS mycological fermentation technology.
The MycoBiome Transformation System (MTS) draws from principles of Traditional Chinese and Ayurvedic herbal modalities, utilizing powerful living cultures combined with energized water, light and sound frequencies to pre-digest and pre-metabolize real food nutrients. Click here for more information.
Our Eco-Regenerative product packaging is compostable, biodegradable, recyclable and sustainable. We invite you to join the Revolution of Regeneration and help us rebuild our nation’s topsoil with composting. Click here to learn more.
Together we can turn today’s packaging into tomorrow’s nutrition!

 

JORDAN RUBIN

FOUNDER & CEO | Get Real Nutrition

EVERY FORMULA
EVERY INGREDIENT
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EVERY FORMULA | EVERY INGREDIENT
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KEY INGREDIENTS

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    Cacao
    (Theobroma cacao)

    Cacao (Theobroma cacao) is native to Central and South America and is one of the most widely consumed botanicals on the planet. In 1550 the idea of adding sugar and vanilla, led to what we now regard as chocolate. Revered by the Aztecs, cacao was a key ingredient in a ceremonial drink called tchacahoua. Cacao, valued for it’s nourishing oils and antioxidant properties, is high in Vitamin E and B complex vitamins as well as chromium, copper, iron, magnesium, phosphorous, potassium, amino acids, and flavonoids.†

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    Milke Thistle
    (Silybum marianum)

    Milk Thistle (Silybum marianum), native to the Mediterranean region and naturalized throughout North America, Europe and Asia, is used in Traditional Chinese Herbalism to support the liver and promote bile flow. This ‘herb of protection’ has been used in purifying baths. Milk Thistle is rich in flavonoids (silymarin) and gamma-linoleic acid.†

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    Indian Gooseberry
    (Phyllanthus embolic)

    Indian Gooseberry (Phyllanthus emblica),also known as Amla, is native to India, Europe, Africa, and Asia. All parts of the tree have been found useful in Aruvedic Herbalism for thousands of years. Ancient texts describe this “sacred” herb as a support for healthy aging, and youthfulness. One of the richest sources of Vitamin C, as well as fatty acids, bioflavonoids, B vitamins, calcium, potassium, iron, tannins, and pectin, Indian Gooseberry is a treasure trove of nutrients and beneficial compounds.†

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    Reishi
    (Ganoderma lucidum)

    Reishi (Ganoderma lucidum) has been the subject of Chinese life and art for thousands of years and is prized in Asia for its wide-ranging attributes. Reishi is known as a five-star Chinese adaptogen, signifying its supreme ability to support and promote health and vitality. Reishi contains the minerals potassium, calcium, phosphorus, magnesium, selenium, iron, zinc, and copper. The three major bioactive constituents in Ganoderma are polysaccharides, peptidoglycans, and tri-terpenes.†

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